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High-purity CMC, also known as CMC cellulose gum, is usually used as adhesive, thickener and suspending agent in the slurry of negative pole of battery. In the production of lithium battery, CMC cellu...

The properties of carboxymethyl cellulose (CMC)1. The viscosity of carboxymethyl cellulose CMC aqueous solution is also affected by pH value. When pH value deviates from neutral value, the viscosity o...

The properties of carboxymethyl cellulose (CMC):1. Carboxymethyl cellulose (CMC) is tasteless and harmless white powder, coarse particles or fibers. It is easy to dissolve in water, and forms transpar...

Sodium carboxymethyl cellulose, or CMC, is a kind of macromolecular chemical component that can absorb water and stretch. When swollen in clear water, can form a clear, dense gel that behaves neutrall...

Edible CMC has a variety of functions such as thickening, emulsifying, forming, puffing, and fresh-keeping, which can be used as a substitute for food glues such as gelatin, agar, and sodium alginate....

So far, there are more than 60 kinds of food thickeners for the food industry in the world, mainly used to improve and stabilize the physical properties or form of food, increase the viscosity of food...